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Recipes
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Helda Beans Bruschetta with Garlic and Flax Seeds
April 14 2020
A unique antipasti that is quick to prepare, full of delicious flavours and textures, this recipe is guaranteed to impress.

Purple Sweet Potato Soup
April 3 2020
Vibrant in colour and rich in flavour, this simple recipe takes your soup game to the new level.

Baby Carrot Baked with Garlic and Maple Syrup
April 3 2020
Perfect as a side, this sweet and flavourful dish works well with salad or a cooked meal.

Avocado and Mango Guacamole
April 3 2020
One of our favourites, this classic recipe has an exotic twist with the addition of sweet mango which wonderfully complements the creaminess of the avocad...

Asparagus Salad
April 3 2020
Raw asparagus makes a perfect spring salad, this recipe is lightly spiced with a hint of lime.

Plant-Based Exotic Pancakes
April 3 2020
These moreish and delicious fruity pancakes are full of flavour, their perfect cakey texture is delightful and looks beautiful served on your table..

Hasselback Butternut Squash
April 3 2020
Ideal for all occasions, this flavourful and easy to make dish is great served as a main meal with sides.

Asparagus and Mushroom Vol-au-Vents
April 3 2020
Simple yet impressive when served on your table, this recipe is a great starter, side dish or main.

Asparagus Crepes
April 3 2020
Delicious savoury crepes filled with asparagus and drizzled with a light sauce are a great way to use this springtime vegetable.

Grilled Asparagus Skewers
April 3 2020
Easy to make on the stove or barbecue in warmer weather, these grilled skewers are great as a side dish, starter or in salad or wraps.

Herb Crusted Fine Beans
April 3 2020
Simply delicious, this dish is the perfect accompaniment to almost any meal.
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